The Lagoon.

The environment is very good, the food tastes good, the cocktail is also good, the surrounding environment is also very good, but it is not easy to find in the Cinnamon Hotel, will come again next time! The food is delicious. I have always liked this place and the service is very good. Waiter Diles served us and the overall service was very good. This is our favorite place to eat seafood. I have been eating here for years and never disappointed. Please keep up the standard.

Lagoon restaurant specially prepared a seafood meal for me tonight, all of which I love to eat octopus, soft shell crab, fresh shell crab, salmon, green mouth and small ink, with a good dry white, as well as cheese pasta and pig neck meat, buffet on prawns and scallops!

The Lagoon focuses on seafood. The lunch deadline is 2:30 pm. We chose the last two largest crabs, a fish (like a dragonfly), a fried rice, a fried pho, and a lobster. It is divided into two halves, half slightly spicy, and half not spicy. Afterwards, we thought that good seafood, only need to be boiled or steamed, is the sweetest and delicious~ Thai fried pho is not the same as my bedspace kitchen, I prefer bedspace kitchen~Compared with it, it is not so poppy, and the powder is softer. Two big crabs, we regret using white curry. Not bad taste, just because we think the white steaming will be more delicious~

I really like the layout of this store, and the service of this store is also very good. You can try this store #food, the quality will not disappoint you, the chef can see that it is very careful to cook, very delicious.

When I came to eat last time, I felt that it was still very good. I don’t know why. This time I felt like it was just like the one who went to eat crabs last night. The things I eat today feel too salty. I don’t know if it’s my problem with ordering, or is there a problem with the chef’s mood today?